Maintain an inviting dining area for guests all day, every day.Follow all Target and Starbucks routines to deliver a consistent Starbucks experience for guests while driving efficiency and maintaining food safety.Maintain an on-going awareness of all promotional activities within Starbucks.Execute food and beverage processes, including food deliveries, replenishment, pulls, stocking, zoning, instocks routines, data accuracy, culling, rotation, cleaning, defect, signing and backstock. Uphold and maintain the execution of the Food and Beverage Standards, all Starbucks’ brand standards and food safety standards.
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